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Toward promoting performance nutrition behaviors among tactical athletes: a mixed methods study
Bradley Baker1,2,3, Julia Carins4, Rosa Peterson1
1Food and Nutrition, Human Systems Performance, Defence Science and Technology Group, Department of Defence, Scottsdale, Australia.
Tactical athletes like army trainees often have poor nutrition due to time constraints and limited food access. Improving their performance nutrition requires education and better food availability.
Area of Science:
- Sports Nutrition
- Military Health
- Dietary Assessment
Background:
- Tactical athletes, including army recruits, require optimal nutrition for health and performance.
- Suboptimal energy and carbohydrate intakes are common in this population.
- Causes of poor dietary intake in tactical athletes remain under-researched.
Purpose of the Study:
- To assess the dietary intakes of Australian Army infantry trainees.
- To explore trainees' beliefs, barriers, and self-efficacy concerning performance nutrition.
- To apply the Health Belief Model (HBM) to understand dietary behaviors.
Main Methods:
- Recruited participants from a 17-week Australian Army Infantry Initial Employment Training (IET) program.
- Assessed self-reported dietary intakes during weeks 1 and 17 of training.
- Conducted four focus groups to explore nutrition-related beliefs and barriers.
Main Results:
- Mean daily energy intake increased from 7864 kJ to 9084 kJ from week 1 to week 17.
- Carbohydrate intake increased from 1.8 g/kg to 2.2 g/kg, while protein intake remained stable at 1.5 g/kg.
- Focus group data revealed themes related to Cues to Action, Perceived Barriers, and Self-Efficacy within the HBM framework.
Conclusions:
- Limited time, restricted access to varied healthy foods, and low self-efficacy hinder trainees' nutrition.
- Trainees need enhanced performance nutrition knowledge, particularly for fueling strategies.
- Improved access to diverse healthy food options is crucial for supporting trainee nutrition.
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