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Unveiling the structure of protein-based hydrogels by overcoming cryo-SEM sample preparation challenges
Dimitra Katrantzi1, Stuart Micklethwaite1, Nicole Hondow1
1School of Chemical and Process Engineering, Faculty of Engineering and Physical Sciences, University of Leeds, UK. pmdka@leeds.ac.uk.
Faraday Discussions
|May 22, 2025
Summary
Cryo-scanning electron microscopy (cryo-SEM) reveals the complex nanoscale structure of protein hydrogels. Optimized sample preparation allows visualization of protein folding impacts on hydrogel networks and pore sizes.
Area of Science:
- Materials Science
- Biotechnology
- Microscopy
Background:
- Protein-based hydrogels are crucial for drug delivery and tissue engineering.
- Understanding their hierarchical structure is vital but challenging due to protein sensitivity and high water content.
- Cryo-scanning electron microscopy (cryo-SEM) offers potential for visualizing hydrated hydrogel structures.
Purpose of the Study:
- To optimize cryo-scanning electron microscopy (cryo-SEM) sample preparation for protein hydrogels.
- To investigate the hierarchical structure of bovine serum albumin (BSA) hydrogels using cryo-SEM.
- To assess the impact of protein unfolding on hydrogel network formation and pore size.
Main Methods:
- Photochemically cross-linked, folded globular bovine serum albumin (BSA) protein hydrogels were prepared.
- Optimized cryo-SEM preparation involved in situ gelation, high pressure freezing (HPF), plasma focused ion beam (pFIB) milling, sublimation, and low dose imaging.
- Cryo-SEM was used to image both folded and unfolded BSA hydrogels.
Main Results:
- Optimized cryo-SEM preparation minimized artefacts in hydrated protein hydrogels.
- Cryo-SEM revealed a heterogeneous network structure in BSA hydrogels with nanoscale porosity (∼60 nm pores).
- Protein unfolding was observed to increase pore sizes by approximately 10 nm, consistent with scattering data.
Conclusions:
- Advanced cryo-SEM techniques enable detailed visualization of protein hydrogel hierarchical structures.
- The study provides a method to link protein hydrogel structure, including the effects of unfolding, to function.
- This approach opens new avenues for designing and characterizing protein-based biomaterials.
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