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Plant protection, the Cinderella of the one health strategy?
Giacomo Lorenzini1, Cristina Nali1
1Department of Agriculture, Food and Environment of the University of Pisa, 56124 Pisa, Italy.
Abstract:
Plant and microbiome health are fundamental to life on Earth, human well-being, and planetary health, yet their importance is often underestimated. Human and animal health depend on plant health for food security (nutritious food production, economic growth), food safety (contamination risks), ecosystem services (air quality, mental health benefits), and mitigating antimicrobial resistance (from agricultural antibiotic use). Plant health specialists are crucial for plant health, food security, and achieving the Sustainable Development Goals within a One Health framework. Plant diseases and pests can significantly impact food production, economic stability, and public health. To address these challenges, we need to integrate plant health into the One Health framework. This requires collaboration between plant scientists, veterinarians, human health experts, and environmental scientists. By working together, we can develop more sustainable and holistic approaches to agriculture and public health.
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