Oxidative Stress Protection and Anti-Inflammatory Activity of Polyphenolic Fraction from Urtica dioica: In Vitro

Katarzyna Wójcik-Borowska1, Weronika Wójciak2, Magdalena Żuk2

  • 1Department of Child Neurology, Medical University of Lublin, 20-093 Lublin, Poland.

PubMed
Summary

Polyphenols from Urtica dioica leaves and flowers show significant antioxidant and anti-inflammatory properties. These natural compounds protect skin cells from oxidative stress and reduce inflammation, highlighting their cosmetic potential.