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Targeting cognitive aging with curcumin supplementation: A systematic review and meta-analysis
Curcumin shows promise for cognitive function in animal models of Alzheimer's disease, but human studies yield mixed results, with benefits seen in working memory and processing speed. More research is needed to confirm efficacy and safety in cognitive aging.
Area of Science:
- Neuroscience and Aging Research
- Pharmacology and Natural Products
Background:
- Cognitive aging presents a significant public health challenge.
- Curcumin, a turmeric-derived compound, is investigated for its anti-inflammatory and antioxidant potential in supporting cognitive function.
Purpose of the Study:
- To systematically review and conduct a meta-analysis on the effects of curcumin on age-related cognitive outcomes.
- To evaluate curcumin's impact on cognitive function in both preclinical animal models and human randomized controlled trials (RCTs).
Main Methods:
- A comprehensive literature search was performed across major scientific databases (PubMed, Embase, Cochrane Library, Web of Science, Scopus) up to June 18, 2024.
- Included studies comprised in vivo preclinical animal studies (Alzheimer's disease models) and human RCTs.
- Meta-analytic techniques were employed for data extraction and analysis.
Main Results:
- In preclinical rodent models of Alzheimer's disease, curcumin significantly improved acquisition and retention memory.
- Human studies (10 RCTs, 531 participants) showed no overall significant effect on global cognitive outcomes.
- Subgroup analyses indicated significant improvements in working memory and processing speed, with a higher incidence of adverse events in the curcumin group.
Conclusions:
- Preclinical data suggest curcumin enhances cognitive function in Alzheimer's disease models.
- Human trial findings are inconsistent, with benefits observed only in specific cognitive domains.
- Further large-scale, well-designed RCTs are necessary to establish curcumin's efficacy and safety for cognitive aging.
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