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From a Natural Product to Its Biosynthetic Gene Cluster: A Demonstration Using Polyketomycin from Streptomyces diastatochromogenes Tü6028
Published on: January 13, 2017
Elucidation of Acetyl-Branched Sugar Pathway in Type II Polyketide Biosynthesis via One-Pot Enzymatic Synthesis
Jia-Liang Zhou1, Qiu-Yue Nie1, Qiang Zhou1
1State Key Laboratory of Chemical Biology, Shanghai Institute of Organic Chemistry, University of Chinese Academy of Sciences (CAS), CAS, Shanghai 200032, China.
Abstract:
Acetyl-branched sugars, although relatively rare, are found in certain natural products with notable bioactivities. Herein, we biochemically investigated the biosynthetic pathway of this rare sugar in type II polyketides featuring one-pot enzymatic synthesis of the key acetyl-branched TDP-sugar. The evidence shows that TjhB9/B10 were responsible for the attachment of an acetyl unit, a glycosyltransferase TjhB3 guided the uploading of a branched sugar, and a C7 reductase encoded by a gene outside the biosynthetic gene cluster subsequently reduced the TjhB3 product. Collectively, these results elucidated the sugar tailoring pathway of acetyl-branched sugar-modified polyketides.
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