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New insights into the regulation mechanism of starch digestibility by polyphenol structures in

Ran Meng1, Ran Feng1, Si-Jie Wu1

  • 1Engineering Research Center of Bio-process, Ministry of Education, Hefei University of Technology, 193 Tunxi Road, Hefei, Anhui 230009, PR China; School of Food and Biological Engineering, Hefei University of Technology, 193 Tunxi Road, Hefei, Anhui 230009, PR China.

Food Chemistry
|July 18, 2025
PubMed

Keywords:
Enzyme activityMultiscale structurePolyphenol structuresStarch digestibilityStarch-polyphenol-protein ternary system

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