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Deoxyribonucleic acid base composition of Simonsiellaceae.
Archives of Microbiology
|June 20, 1977
Summary
DNA analysis of 51 Simonsiellaceae strains reveals guanine-plus-cytosine (GC) content ranging from 41-55 mole-%. This genetic data helps classify these non-fruiting gliding bacteria within the Cytophagales order.
Area of Science:
- Microbiology
- Genetics
- Molecular Biology
Background:
- Simonsiellaceae are non-fruiting gliding bacteria.
- Previous classification relied on morphology and limited genetic data.
- Understanding their genetic makeup is crucial for accurate taxonomic placement.
Purpose of the Study:
- To determine the guanine-plus-cytosine (GC) content for 51 Simonsiellaceae strains.
- To compare GC content with known bacterial orders.
- To investigate potential groupings within the genus Simonsiella based on GC content and host origin.
Main Methods:
- Buoyant density ultracentrifugation of cell lysates in Cesium Chloride (CsCl).
- Determination of molar percentages of guanine plus cytosine (GC) in DNA.
- Analysis of DNA base ratios across 51 strains.
Main Results:
- GC content ranged from 41-55 mole-% across the analyzed strains.
- These values align with the Order Cytophagales but differ from the Order Myxobacterales.
- Four distinct groups within the genus Simonsiella were identified based on host origin and GC content.
- The neotype of Alysiella filiformis exhibited a GC content of 45.4 mole-%.
Conclusions:
- The GC content of Simonsiellaceae supports their placement within the Order Cytophagales.
- GC content, combined with host origin, provides a basis for subdividing the genus Simonsiella.
- This study refines the taxonomic understanding of Simonsiellaceae using molecular data.