Oligosaccharide Assembly
Biosynthesis of Polysaccharides
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Updated: Sep 11, 2025

OLIgo Mass Profiling OLIMP of Extracellular Polysaccharides
Published on: June 20, 2010
Carolina O Pandeirada1, Samy Boulos1, Laura Nyström1
1Laboratory of Food Biochemistry, Institute of Food, Nutrition and Health, ETH Zurich, Schmelzbergstrasse 9, 8092 Zurich, Switzerland.
Oxidized polysaccharides have modified structures. Mass spectrometry (MS) precisely locates functional groups, aiding in understanding oxidation mechanisms and characterizing these complex carbohydrates.
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