Current Progress of Molecularly Imprinted Polymers for Emerging Pollutants Analysis in Food

Quan-Bin Fu1,2, Xin Sun1, Lu Liu2

  • 1College of Food Science and Engineering, Shandong Agricultural University, Taian 271018, P. R. China.

Summary

Molecularly imprinted polymers (MIPs) offer selective and sensitive detection of emerging pollutants (EPs) in food. This review highlights MIP applications in sample pretreatment, sensors, and separation technologies for enhanced food safety analysis.

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