Exploring the Bioactive Potential and Biocompatibility of Extracts from Agro-Industrial Residues for Cosmetic

Sandra M Gomes1,2, Filipa Campos3,4, M Cristina L Martins3,4,5

  • 1LEPABE-Laboratory for Process Engineering, Environment, Biotechnology and Energy, Faculty of Engineering, University of Porto, Rua Dr. Roberto Frias, 4200-465 Porto, Portugal.

Summary

Agro-industrial residues like chestnut shells and grape seeds are rich in antioxidants for cosmetics. Extracts showed strong antioxidant potential and were biocompatible, establishing safe application limits for consumer products.