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Scalable Step-by-Step Approach of Sustainable Bioplastic Production from Food Waste
Published on: July 18, 2025
Bio-Based Grease from Agricultural Waste: Modified Cellulose from Corn Stover for Sustainable Lubrication
Yuhao Fang1,2, Gaobo Lou1,2, Qiang Wu1,2
1College of Chemistry and Materials Engineering, Zhejiang A&F University, Hangzhou 311300, China.
Abstract:
In this study, a green lubricating grease was prepared based on cellulose and epoxidized soybean oil (ESO). The cellulose extracted from the corn stover was functionalized using diphenylmethane diisocyanate (MDI), which enhances its compatibility and thickening ability in non-polar oil, and subsequently dispersed in ESO to form a stable gel-like bio-based grease. The functionalized surface of cellulose was characterized by FTIR, SEM, and XRD. And the rheological and tribological characteristics of the prepared bio-based grease were discussed. The superior lubricity and anti-wear properties of our bio-based grease are demonstrated by its lower friction and diminished wear relative to commercial lithium-based formulations. This work provides practical guidance for designing environmentally friendly grease for sustainable lubrication.
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