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The Caco-2 Cell Bioassay for Measurement of Food Iron Bioavailability
Published on: April 28, 2022
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Reevaluating Ferritin Reference Intervals: Defining Limits Based on Iron-Sufficient Population Studies, Clinical
Jillian Kodger1, Joe El-Khoury1, Nalan Yurtsever1
1Department of Laboratory Medicine, Yale University School of Medicine, New Haven, CT, United States.
The Journal of Applied Laboratory Medicine
|October 6, 2025
Abstract
No abstract available in PubMed .
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