Related Experiment Video
Updated: Jan 10, 2026

Preparing and Rearing Axenic Insects with Tissue Cultured Seedlings for Host-Gut Microbiota Interaction Studies of the Leaf Beetle
Published on: October 8, 2021
Transformative potential of insect bioconversion and its role in circular economy
Francesco Iannielli1, Antonio Dolce1, Federica De Stefano1
1Department of Basic and Applied Sciences, University of Basilicata, Via Dell'Ateneo Lucano 10, Potenza, 85100, Italy.
None:
Insects are emerging as a pivotal component of sustainable food and feed systems, offering efficient bioconversion and a promising solution to global food security. This review explores the current state and future prospects of insect rearing, focusing on key advancements and applications. The review highlights the importance of insects within the circular economy framework, emphasizing their potential to reduce waste while producing high-quality products. It examines insect-mediated bioconversion processes, edible insects as sustainable food source, insect-based feed production for livestock, aquaculture and pets, and the evolving global legislative frameworks governing insect utilization. Life Cycle Assessment is presented as a critical tool for evaluating the environmental impact and sustainability of insect rearing. The review also identifies future challenges, with a particular emphasis on scaling up of the Black Soldier Fly larvae rearing through automation. This technology-driven approach is described as essential for achieving efficiency, scalability, and economic viability in insect farming into mainstream food and feed systems. By integrating environmental management principles with technological and regulatory advances, this review adopts an interdisciplinary perspective that supports the transition toward circular and resource-efficient agri-food systems. Overall, the review contributes to the journal mission by positioning insect rearing as a strategic tool for sustainable development and integrated environmental solutions.
More Related Videos
Related Concept Videos
Environmental Applications of Microorganisms
Microorganisms in Agriculture and Food industry
Bioremediation
Overview of Fungi
Plant Breeding and Biotechnology
Transgenic Plants
The first-ever transgenic plant was a tobacco plant developed in 1983 that showed resistance against the tobacco mosaic virus. Since then, many transgenic plants have been developed and commercialized for improving the agricultural, ornamental, and horticultural value of a crop plant. Transgenic...

