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Published on: September 20, 2019
Parenteral Nutrition in Patients with Incurable Cancer: Exploring the Heterogenous and Non-Randomised Clinical
Marianne Erichsen1, Tora S Solheim2,3, Inger Ottestad4,5
1Department of Clinical Medicine, Clinical Nutrition Research Group, UiT, The Arctic University of Norway, 9019 Tromsø, Norway.
Parenteral nutrition (PN) use in incurable cancer patients shows varied practices and outcomes. Many patients didn't meet trial criteria, highlighting the need for individualized, palliative-focused PN management.
Area of Science:
- Oncology
- Clinical Nutrition
- Palliative Care
Background:
- Limited evidence exists for optimal parenteral nutrition (PN) in incurable cancer patients.
- Current guidelines are vague, leading to inconsistent clinical practices.
Purpose of the Study:
- To describe the real-world practices and outcomes of PN administration in Norwegian hospitals for patients with incurable cancer.
Main Methods:
- Retrospective multicentre study of 507 deceased patients (>18 years) who received PN between 2011 and 2017.
- Data collected from PN initiation to death; descriptive analyses performed.
Main Results:
- Most patients had gastrointestinal cancers; indications for PN included insufficient intake and GI malfunction.
- Median PN dose was 53% of energy needs, with most patients receiving complementary intake.
- Common symptoms included nausea and vomiting, though 15% reported improved wellbeing; imminent death was the main discontinuation reason.
Conclusions:
- A significant proportion of patients (up to 80%) would not meet criteria for previous PN trials.
- Practices are heterogeneous, emphasizing the need for individualized PN in palliative care.
- Development of pragmatic, patient-centered protocols is warranted to bridge the gap between clinical trials and practice.
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