Adaptive responses of Pseudomonas marginalis to modified atmosphere packaging conditions
Muhammad Asim1, Huihui Xu1, Yanyin Guo1
1College of Agricultural Engineering and Food Science, Shandong University of Technology, Zibo, 255049, People's Republic of China.
Abstract:
Postharvest bacterial infections pose a significant threat to fruit and vegetable quality and safety, particularly due to pathogens' adaptive responses to storage conditions. This study utilized morphological and multi-omics approaches to investigate Pseudomonas marginalis survival and tomato soft rot progression under modified atmosphere packaging (MAP) conditions. Our findings indicate that MAP (initial 21 % O₂, 0 % CO₂, transitioning to 1 % O₂, 20 % CO₂ over 48 h) supported colony growth (12 ± 0.5 mm) comparable to air, whereas rapid shift to controlled atmosphere (1 % O₂, 20 % CO₂) markedly suppressed growth (10 ± 0.5 mm) and caused membrane disruption, consistent with the highest proportion of PI-positive cells (24.3 ± 2.7 %) after 2 days. In contrast, MAP maintained moderate viability (17.8 ± 2.0 %), indicating enhanced adaptive response. Transcriptomic and metabolomic analyses revealed that MAP gases influenced bacterial responses, specifically modulating two-component system (TCS) and ATP-binding cassette (ABC) transporter pathways crucial for adaptation. MAP decreased the expression of genes associated with multi-step phosphorelay signaling (fecl, pfeS, cheV, narL, vicR, spo0F) and glutamine signaling (potF, pstS), and altered iron homeostasis-related genes (fecl, fecR, pvdE). Metabolomics profiling showed elevated levels of L-type amino acids (LAA) and fumaric acids, with reduced D- (+)- Glucose. Transcriptomic patterns were validated by RT-qPCR with strong correlations (R2 = 0.83). In conclusion, MAP facilitates P. marginalis adaptation and soft rot development by modulating key stress and metabolic pathways. These findings provide a foundation for refining MAP strategies, suggesting rapid shifts to microaerobic conditions of controlled atmosphere or active O₂ scavenging to mitigate P. marginalis-induced postharvest losses.
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