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From Sensors to Sustainability: Integrating Welfare, Management, and Climate Resilience in Small Ruminant Farm
Maria Giovanna Ciliberti1, Marzia Albenzio1, Agostino Sevi1
1Department of Agriculture, Food, Natural Resources, and Engineering (DAFNE), University of Foggia, 71121 Foggia, Italy.
Abstract:
In recent years, animal welfare has become a high priority in livestock production systems owing to the pressure to balance environmental sustainability, productivity, and ethics as demand continues to grow. This review presents the latest advances in small ruminant welfare, with emphasis on the effects of climate change, the main new innovative managerial and husbandry methods, and the use of precision livestock farming (PLF) technologies. In the first part, this review will examine how climate change is already re-shaping environmental and physiological conditions for farmed sheep and goats, with rising heat stress and negative impacts on both productive and reproductive performance. Secondly, more recent advances in small ruminant management will be presented, including improved housing systems, nutritional strategies, and behavioral monitoring, aimed at enhancing animal resilience and performance. Finally, particular focus will be given to the use of PLF tools for assessing milk quality and monitoring animal welfare. Evidence suggests that real-time monitoring technologies and sensor systems can accurately capture physiological and production parameters and provide an early sign of stress or health issues. Overall, the findings suggest that an integrated approach, combining climate adaptation strategies, welfare management, and the integration of precision technologies can serve as a key driver toward more ethical, sustainable, and resilient livestock production systems.
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