Caffeine intake is linked to depressive symptoms in patients with heart failure: An analysis based on NHANES, 2005 to
Juan Gao1,2, Yan-You Xie1, Xian-Jun Zhang3
1Department of Cardiology, The Affiliated Hospital of Qingdao University, Qingdao University, Qingdao, China.
Insights
Higher caffeine intake is linked to increased depression risk in heart failure (HF) patients. This suggests dietary adjustments may be crucial for managing depression in this population.
Area of Science:
- Cardiology
- Psychiatry
- Nutritional Science
Background:
- Depression and heart failure (HF) have a bidirectional relationship, with depression worsening HF symptoms.
- Limited research exists on caffeine's effect on depression specifically within the HF patient population.
Purpose of the Study:
- To investigate the association between caffeine consumption and depressive symptoms in patients diagnosed with heart failure.
- To explore the implications of this relationship for the clinical management of heart failure patients.
Main Methods:
- Utilized data from the National Health and Nutrition Examination Survey (2005-2018).
- Assessed depressive symptoms using the Patient Health Questionnaire-9 (PHQ-9).
- Measured caffeine intake via two 24-hour dietary recalls and analyzed using multivariable logistic regression.
Main Results:
- A positive association was found between dietary caffeine intake and depressive symptoms in HF patients.
- Each 100 mg increase in caffeine consumption correlated with a 15% rise in depression risk.
- Patients in the highest quartile of caffeine intake had an 85% greater likelihood of depression compared to the lowest quartile.
Conclusions:
- Elevated caffeine consumption may be associated with an increased risk of depression among individuals with heart failure.
- These findings highlight the potential importance of monitoring and managing caffeine intake in HF patient care strategies.
Abstract:
The impact of caffeine intake on depression remains controversial, and research investigating the effect of caffeine on depression in patients with heart failure (HF) is limited. Depression and HF interact with each other, as depression exacerbates HF symptoms. Therefore, this research evaluated the link between caffeine consumption and depression in HF patients by reviewing clinical evidence and possible effects on patient management. Data were obtained from the National Health and Nutrition Examination Survey 2005 to 2018. Depressive symptoms were measured using the Patient Health Questionnaire-9, while caffeine intake was assessed via two 24-hour recalls. Multivariable logistic regression was used to examine the relationship between caffeine intake and depression. Stratified analyses and interaction testing were conducted to explore potential effect modification. The study included 964 participants with HF, among whom 182 experienced a depression diagnosis. After controlling for confounders, dietary caffeine intake was positively associated with depressive symptoms. For every additional 100 mg of caffeine consumed, the risk for depression increased by 15%. Those in the top quartile of caffeine consumption exhibited an 85% increased likelihood of experiencing depression relative to individuals in the bottom quartile. Stratified analyses indicated that the associations were consistent across different subgroups. These findings suggest that higher caffeine intake may be linked to greater depression risk among HF patients, which has important implications for patient management and treatment strategies.
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