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Effects of Mealworm-Based Synbiotics on Productive Performance, Egg Quality, Blood Metabolites, and Gut Health in
Sosan Mohammadi1, Mehran Torki1, Maryam Darbemamieh2
1Animal Science Department, College of Agriculture and Natural Resources Razi University Kermanshah Iran.
Abstract:
This study explored the potential of synbiotics, formulated by combining either Lactobacillus plantarum or a commercial probiotic (Parsilact) with 1% mealworm (Tenebrio molitor, MW) as a prebiotic, on the productive performance, egg quality, blood chemistry, organ weights, intestinal morphology, and cecal microbiota of laying quails. The study involved 192 22-week-old laying quails over 56 days. Productive performance parameters, including feed intake, egg production, egg mass, and feed conversion ratio, were not affected by the treatments (p > 0.05). In contrast, synbiotic supplementation significantly improved egg quality, with treated birds producing heavier eggs with a greater yolk proportion (p = 0.001 and p = 0.004, respectively). Blood analysis revealed higher phosphorus levels in birds fed synbiotic diets (p = 0.021) and lower triglyceride concentrations in the Parsilact group compared with the control (p = 0.001). Regardless of probiotic source, the inclusion of MW enhanced gut health by increasing cecal Lactobacillus counts (p = 0.001), while Escherichia coli remained unaffected. Overall, the findings indicate that incorporating MW into the diet, particularly in a synbiotic formulation, holds potential for enhancing egg quality and gut microbiota in laying quails without compromising overall performance.
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