Related Experiment Video
Updated: Jan 10, 2026

Establishment of Cancer Stem Cell Cultures from Human Conventional Osteosarcoma
Published on: October 14, 2016
Nutrition Support Interventions for Children and Young People Treated for Osteosarcoma: A Scoping Review
Laura Sealy1,2, Maddie Smith2, Sarah Barrett3
1Department of Paediatric Nutrition and Dietetics, Bristol Royal Hospital for Children, Bristol, UK.
Objective:
To map evidence for nutrition interventions during osteosarcoma (OS) treatment for children and young people (CYP), identifying gaps to inform research for this predominantly adolescent group.
Design:
Scoping review following Joanna Briggs Institute methodology and PRISMA-ScR guidelines.
Data Sources:
MEDLINE, EMBASE, CINAHL, EMCARE and CENTRAL were searched from inception to July 2025 using a three-step search strategy (pilot, full, reference screening).
Eligibility Criteria:
Studies were included if they assessed nutrition interventions in patients with OS aged < 25 years undergoing treatment. Mixed cancer cohorts were eligible if > 50% had OS or OS data were reported separately.
Exclusions:
qualitative studies, patients > 25 years, survivors, animal or in vitro studies.
Data Extraction And Synthesis:
Four reviewers independently screened studies. Data on methodologies, nutrition interventions, outcomes and study design limitations were extracted and reported descriptively.
Results:
Of 7874 records retrieved, 15 studies (2001-2024) from 4 high- and 4 middle-income countries met inclusion, involving 964 participants (median age 13.3 years), including 5 conference abstracts. Ten studies addressed comprehensive nutrition support (macro- and micronutrients), mostly using retrospective cohorts, while five focused on micronutrients. Common interventions included parenteral nutrition (5/15) and early gastrostomy feeding (5/15). Ten peer-reviewed studies were fully characterised against the review objectives: six examined appetite stimulants, oral, enteral, and parenteral nutrition, or compared early versus reactive gastrostomy, reporting outcomes mainly via BMI Z-scores; four reported gastrostomy complications. Two case reports described thiamine deficiency, and two RCTs assessed magnesium and vitamin D supplementation in relation to febrile neutropenia and survival. Key limitations included small cohorts, incomplete intervention reporting and unvalidated outcome measures.
Conclusions:
Research on nutrition interventions in CYP with OS is scarce, heterogeneous and methodologically weak. Large, prospective, multi-centre studies are urgently needed to establish evidence-based nutrition support strategies, valid outcome measures, and to examine the psychological impact of tube feeding for young people.
Related Concept Videos
Enteral Nutrition II: Nasointestinal and Gastrostomy Feeding
Nasointestinal Feeding
Nasointestinal feeding involves placing a tube...
Cancer Therapies
However, cancer treatments can pose several challenges, as therapies used to kill cancer cells are generally also toxic to normal cells. Moreover, cancer cells mutate rapidly and can develop resistance to chemical agents or radiation therapy. Besides, all types of cancer cells may not respond to the same therapy. Some cancer cells respond to one...
Urinary Tract Calculi IV: Nutrition Therapy and Prevention
Inflammatory Bowel Disease III: Diagnostic Studies and Management I-Nutritional Therapy
Diagnostic studies
A colonoscopy is the definitive screening test, distinguishing ulcerative colitis from other colon diseases with similar symptoms. During a colonoscopy test, inflamed mucosa with exudate ulcerations can be observed, and biopsies are taken to determine the histologic characteristics of the...
Osteoclasts in Bone Remodeling
Bone Disorders
Bone deposition is also affected by the levels of sex hormones like estrogen and testosterone that promote osteoblast activity and bone matrix synthesis. When the level of these hormones decreases due to aging, it causes a reduction in bone deposition. As a result, bone resorption by osteoclasts...

