An immunological approach to the diagnosis of food sensitivity

A novel somatic mutation in GNAQ in a capillary malformation provides insight into molecular pathogenesis.

Angiogenesis·2022

Evidence-based management of adult trigger digits.

The Journal of hand surgery, European volume·2017

The relationship of aeroallergen sensitization phenotypes to asthma control in primarily Hispanic asthmatic children.

The Journal of asthma : official journal of the Association for the Care of Asthma·2013

Evaluation of pharmacokinetic and pharmacodynamic interaction between the dipeptidyl peptidase IV inhibitor vildagliptin, glyburide and pioglitazone in patients with Type 2 diabetes.

International journal of clinical pharmacology and therapeutics·2008

Allergen immunotherapy with heat-killed Listeria monocytogenes alleviates peanut and food-induced anaphylaxis in dogs.

Allergy·2005

Safety of budesonide inhalation suspension (Pulmicort Respules) after up to 52 weeks of treatment in infants and young children with persistent asthma.

Allergy and asthma proceedings·2002

Comparative vascular effects of histamine, prostaglandin (PG) D2 and its metabolite 9 alpha,11 beta-PGF2 in human skin.

Clinical allergy·1988

The major aeroallergens in Guangxi, China.

Clinical allergy·1988

Diagnosis of allergy in different age groups of children: use of mixed allergen RAST discs, Phadiatop and Paediatric Mix.

Clinical allergy·1988

Late asthmatic reactions and bronchial variability after challenge with low doses of allergen.

Clinical allergy·1988

Sensitivity to Parietaria pollen in the Southampton area as determined by skin-prick and RAST tests.

Clinical allergy·1988

City spore concentrations in the European Economic Community (EEC). VII. Oleaceae (Fraxinus, Ligustrum, Olea).

Clinical allergy·1988

Fluorescent biosensor for simultaneous detection of C. sakazakii and S. typhimurium using DNA-templated metal nanoclusters and Exonuclease III-assisted target recycling amplification.

Analytica chimica acta·2026

The alternative protein transition: Societal impacts and conclusion.

Advances in protein chemistry and structural biology·2026

Food-technology innovations in alternative proteins.

Advances in protein chemistry and structural biology·2026

Fascioliasis and anisakidosis highlight the need for integrated One Health approaches to food safety and security.

The Journal of nutrition·2026

Novel protein sources for sustainable food systems: Nutritional functionality, allergenic risks, and toxicological safety.

Food chemistry·2026

Detection of Frost-Damaged Maize Kernels for Food Quality Screening Using Hyperspectral Imaging and 2D-COS-Assisted Deep Learning.

Food science & nutrition·2026

Related Experiment Videos

An immunological approach to the diagnosis of food sensitivity

Related Concept Videos

A novel somatic mutation in GNAQ in a capillary malformation provides insight into molecular pathogenesis.

Evidence-based management of adult trigger digits.

The relationship of aeroallergen sensitization phenotypes to asthma control in primarily Hispanic asthmatic children.

Evaluation of pharmacokinetic and pharmacodynamic interaction between the dipeptidyl peptidase IV inhibitor vildagliptin, glyburide and pioglitazone in patients with Type 2 diabetes.

Allergen immunotherapy with heat-killed Listeria monocytogenes alleviates peanut and food-induced anaphylaxis in dogs.

Safety of budesonide inhalation suspension (Pulmicort Respules) after up to 52 weeks of treatment in infants and young children with persistent asthma.

Comparative vascular effects of histamine, prostaglandin (PG) D2 and its metabolite 9 alpha,11 beta-PGF2 in human skin.

The major aeroallergens in Guangxi, China.

Diagnosis of allergy in different age groups of children: use of mixed allergen RAST discs, Phadiatop and Paediatric Mix.

Late asthmatic reactions and bronchial variability after challenge with low doses of allergen.

Sensitivity to Parietaria pollen in the Southampton area as determined by skin-prick and RAST tests.

City spore concentrations in the European Economic Community (EEC). VII. Oleaceae (Fraxinus, Ligustrum, Olea).

Fluorescent biosensor for simultaneous detection of C. sakazakii and S. typhimurium using DNA-templated metal nanoclusters and Exonuclease III-assisted target recycling amplification.

The alternative protein transition: Societal impacts and conclusion.

Food-technology innovations in alternative proteins.

Fascioliasis and anisakidosis highlight the need for integrated One Health approaches to food safety and security.

Novel protein sources for sustainable food systems: Nutritional functionality, allergenic risks, and toxicological safety.

Detection of Frost-Damaged Maize Kernels for Food Quality Screening Using Hyperspectral Imaging and 2D-COS-Assisted Deep Learning.

Related Experiment Videos

An immunological approach to the diagnosis of food sensitivity

Related Concept Videos

Related Articles