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Mechanical Pruning Induces Distinct Metabolic Responses in Slender Spindle-Shaped Apple Orchards
Juhyeon Park1,2, Youngsuk Lee1, Nay Myo Win1
1Apple Research Center, National Institute of Horticultural and Herbal Science, Rural Development Administration, Daegu 43100, Republic of Korea.
Plants (Basel, Switzerland)
|December 11, 2025
Summary
Mechanical pruning (MP) impacts apple trees differently than hand pruning (HP), altering gene expression related to light harvesting, secondary metabolism, and stress responses. This research provides insights for optimizing pruning strategies in apple orchards.
Area of Science:
- Horticultural Science
- Plant Physiology
- Molecular Biology
Background:
- Mechanical pruning (MP) offers a labor-efficient alternative to hand pruning (HP) in apple orchards.
- Understanding the physiological and molecular impacts of MP on apple trees is crucial for sustainable production.
Purpose of the Study:
- To compare the physiological and transcriptional responses of apple trees to MP and HP.
- To investigate the effects of pruning methods on hormone metabolism, photosynthesis, and stress adaptation.
Main Methods:
- Apple trees were subjected to MP and HP in an orchard setting.
- Transcriptomic analysis was employed to assess gene expression changes at multiple time points post-pruning.
Main Results:
- MP led to the downregulation of light-harvesting complex genes (e.g., *MdLhcb*) and flavonoid biosynthesis genes (e.g., *MdDFR*).
- Stress-responsive genes (e.g., *MdNHL3*) were upregulated following MP, indicating activation of adaptive pathways.
- HP resulted in more moderate gene expression changes compared to MP.
Conclusions:
- Pruning methods distinctly influence apple tree recovery and gene expression dynamics.
- Findings offer insights for optimizing pruning systems to enhance apple production efficiency and quality under labor constraints.

