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Towards a Protein-Size Dependent Resolution Limit due to Dynamical Scattering in Cryo-transmission Electron
Max Leo Leidl1,2, Sebastian Sturm1, Aikaterina Filopoulou2,3
1Department of Chemistry and Center for NanoScience, Ludwig-Maximilians-University Munich, Butenandtstr. 11, Munich 81377, Germany.
Cryo-transmission electron microscopy resolution is limited by scattering assumptions. Thicker protein samples and accurate scattering models improve attainable resolution, aligning with experimental benchmarks.
Area of Science:
- Structural biology
- Electron microscopy
Background:
- Single-particle reconstruction in cryo-transmission electron microscopy relies on the weak phase object approximation.
- Understanding the impact of scattering assumptions on resolution is crucial for accurate structural determination.
Purpose of the Study:
- To systematically assess how scattering assumptions limit resolution in cryo-transmission electron microscopy.
- To compare theoretical resolution limits with experimental observations and benchmarks.
- To investigate the influence of protein thickness and scattering models on attainable resolution.
Main Methods:
- Simulations of eight protein complexes (up to 97.5 nm thick) using single-, multislice, and hybrid scattering models.
- Utilizing molecular dynamics for amorphous ice embedding.
- Assessing model reliability using multislice scattering as a reference in real and Fourier space, including Fourier ring correlations.
- Comparing simulation results with literature resolutions.
Main Results:
- Attainable resolution is proportional to the square root of the projection thickness.
- Results show quantitative agreement with high-resolution experimental data for proteins of significant size.
- Identified efficient methods for approximating multiple scattering in thick protein samples.
Conclusions:
- Provides a theoretical framework for predicting resolution based on protein size and thickness.
- Highlights the importance of accurate scattering models for achieving high resolution.
- Discusses the impact of ice background noise and optimal ice thickness for different protein sizes.
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