Lycium barbarum Polysaccharide and Chlorogenic Acid Ameliorate LPS-Induced Acute Lung Injury via the NF-κB Signaling

Ziyue Wang1, Jianxiong Hao1, Junye Yin1

  • 1College of Food Science and Biology Hebei University of Science and Technology Shijiazhuang China.

Food Science & Nutrition
|January 9, 2026
PubMed