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Nurses in the Fight to End Food Insecurity: An Integrative Review.
Beth Tremblay1, Janice Evans Hawkins, Roy Brown
1Beth Tremblay is an assistant professor in the Ellmer School of Nursing at Old Dominion University, and Janice Evans Hawkins is the vice provost of academic affairs at Macon and Joan Brock Virginia Health Sciences at Old Dominion University, Norfolk, VA. Roy Brown is a research and education librarian and nursing liaison at Virginia Commonwealth University, Richmond. Contact author: Beth Tremblay, bmtrembl@odu.edu. The authors and planners have disclosed no potential conflicts of interest, financial or otherwise.
Nurses play a crucial role in addressing food insecurity, contributing to improved health outcomes and community well-being. This review highlights their diverse contributions as researchers and clinicians in tackling this global health challenge.
Area of Science:
- Public Health Nursing
- Health Disparities Research
- Community Health Interventions
Background:
- Nurses are essential healthcare professionals addressing social and environmental health needs.
- Food insecurity is a significant global issue, disproportionately affecting vulnerable populations and increasing mortality/morbidity.
- Limited literature exists on nurse involvement in food insecurity research.
Purpose of the Study:
- To systematically synthesize and critically analyze nurse-involved studies on food insecurity.
- To identify key interventions and outcomes across various healthcare and community settings.
- To understand the multifaceted roles nurses play in addressing food insecurity.
Main Methods:
- Systematic search of multiple databases (Web of Science, Embase, CINAHL, MEDLINE, etc.) from inception to December 2023.
- Keywords and controlled vocabulary related to food insecurity and nursing were used.
- Evidence quality assessed using Olsen and Baisch scoring; nurse contributions (researcher, clinician, author) were recorded.
Main Results:
- Fifty-three articles met inclusion criteria, encompassing diverse study designs (RCT, qualitative, mixed-methods, etc.).
- The mean evidence quality score was 9.1, indicating reasonable rigor.
- Four emergent themes: health outcomes, health behaviors, capacity building, and belonging; nurses contributed to alleviating food insecurity and improving well-being.
Conclusions:
- Positive changes in food insecurity and health outcomes (including mental health) were observed.
- Nurses significantly contribute to the science of food insecurity as researchers, clinicians, and authors.
- This review enhances understanding of food insecurity alleviation methods and nurses' impact on health, behaviors, capacity, and belonging.
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