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Genetically Modified Plant Beneficial Microorganisms: A Sustainable Solution or a New Challenge for Agriculture

Yang Jiao1, Yiming Liu1, Fuxin Sun1

  • 1School of Resources and Environment, Henan Institute of Science and Technology, Xinxiang 453003 Henan, P. R. China.

Journal of Agricultural and Food Chemistry
|January 28, 2026
PubMed
Abstract

Keywords:
CRISPR-casbiosafetygenetic modificationmicrobiomephytopathogenic microorganismsplant beneficial microorganismsplant health

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