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Updated: Feb 2, 2026

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Evaluation of Three Different Sesame ELISA Methods for the Detection and Quantitation of Sesame in Foods

Chung Y Cho1, Rakhi Panda1, Prasad Rallabhandi1

  • 1Human Foods Program, Office of Laboratory Operations & Applied Science (OLOAS), Food and Drug Administration, 5001 Campus Drive, College Park, MD 20740, USA.

Journal of Food Protection
|January 31, 2026
PubMed

Keywords:
ELISAEvaluationFood AllergenSesame

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