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Deciphering the Atlas of Protein Acetylation, 2-Hydroxyisobutyrylation, and Malonylation in Developing Cassava Roots
Lili Fu1,2, Yan Yan1,2, Kaisen Huo1,2
1State Key Laboratory of Tropical Crop Breeding, Institute of Tropical Bioscience and Biotechnology, Sanya Research Institute, Coconut Research Institute, Chinese Academy of Tropical Agricultural Sciences, Haikou 571101, China.
None:
Lysine acetylation (Kac), 2-hydroxyisobutyrylation (Khib), and malonylation (Kma) represent three recently identified posttranslational modifications (PTMs) that regulate plant development and stress resilience. Herein, we constructed the first global proteomic atlas of Kac, Khib, and Kma modifications in developing cassava roots, identifying 11,253 Kac, 18,326 Khib, and 4068 Kma sites across 5165, 4832, and 1815 proteins, respectively. The PTM-modified proteins were involved in sucrose/starch metabolism, glycolysis/gluconeogenesis, pentose phosphate pathway, TCA cycle, and lignin biosynthesis, with the majority exhibiting multiple PTM co-occurrence. Hundreds of modified proteins associated with stress response, hormone metabolism, and transcription factors were also identified, of which a few proteins displayed significant type-specific modification preferences. Finally, the regulatory roles of Kac-, Khib-, and Kma-modified proteins in root development and stress responses were discussed, leading to a proposed mechanistic model for PTM-mediated regulation in cassava. These findings provide novel insights for elucidating the molecular mechanisms of PTM-driven regulation in plants.
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