Triglyceride reduction after MI and major adverse outcomes in SWEDEHEART-insights for future trials

Jessica Schubert1, Emil Hagström1,2, Johan Westerbergh2

  • 1Department of Medical Sciences, Cardiology, Uppsala University, Entrance 40, 5tr, Uppsala 751 85, Sweden.

Insights

Achieving triglyceride reductions of approximately 1.0 mmol/L after myocardial infarction (MI) is linked to lower cardiovascular risk. Future trials should target patients with high baseline triglycerides (≥2.2 mmol/L) for significant benefit.

Area of Science:

  • Cardiology
  • Biochemistry
  • Clinical Trials

Background:

  • Genetically higher triglyceride levels are linked to cardiovascular risk, but triglyceride-lowering therapies haven't shown clear cardiovascular benefits.
  • Understanding the necessary treatment effect magnitude and identifying patient subgroups who may benefit is crucial for effective cardiovascular risk management.

Purpose of the Study:

  • To assess the relationship between triglyceride levels and cardiovascular events following myocardial infarction (MI).
  • To provide insights into the magnitude of treatment effect needed for cardiovascular risk reduction.
  • To identify patient profiles that might benefit from triglyceride-lowering interventions.

Main Methods:

  • Utilized data from 51,719 MI patients in the Swedish SWEDEHEART registry (2005-2022).
  • Evaluated triglyceride changes from admission to 1-year post-MI and 1-year triglyceride levels using adjusted Cox models.
  • Assessed outcomes including Major Adverse Cardiovascular Events (MACE), all-cause mortality, and non-fatal MI over a median follow-up of 5.6 years.

Main Results:

  • Patients achieving the top quartile of triglyceride reduction (≥0.6 mmol/L, median 1.0 mmol/L) had the lowest risk of MACE (HR 0.85), all-cause mortality (HR 0.90), and non-fatal MI (HR 0.83) compared to those with minimal change.
  • The quartile with significant triglyceride reduction had higher baseline triglycerides (median 2.2 mmol/L).
  • Patients with the lowest 1-year triglyceride levels (<0.9 mmol/L) exhibited the lowest cardiovascular risk.

Conclusions:

  • Triglyceride reductions of approximately 1.0 mmol/L were associated with the lowest cardiovascular risk in MI patients.
  • Only 27% of patients achieved this target reduction, potentially explaining neutral results in previous triglyceride-lowering trials.
  • Future trials should focus on patients with baseline triglycerides ≥2.2 mmol/L, targeting reductions of ≥1.0 mmol/L for optimal cardiovascular risk management.
Abstract

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