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[Diagnostic challenges in celiac disease].

Signe Ulfbeck Schovsbo1, Julie Grew1, Jüri J Rumessen1

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Celiac disease (CeD) is an autoimmune disorder triggered by gluten, affecting 1% of the population. Early diagnosis and a gluten-free diet are crucial for managing CeD, despite varied symptoms causing diagnostic delays.

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Area of Science:

  • Gastroenterology
  • Immunology
  • Dietary Medicine

Background:

  • Celiac disease (CeD) is an autoimmune condition triggered by gluten ingestion.
  • It affects approximately 1% of the global population, with many cases undiagnosed.
  • Non-specific and varied symptoms contribute to diagnostic challenges and delays.

Purpose of the Study:

  • To review the diagnostic procedures for celiac disease.
  • To emphasize the importance of recognizing CeD symptoms.
  • To highlight the necessity of increased awareness and prompt diagnosis.

Main Methods:

  • Review of current literature on celiac disease diagnosis and management.
  • Analysis of diagnostic markers and clinical presentations.
  • Discussion of treatment protocols, including dietary interventions.

Main Results:

  • Celiac disease diagnosis relies on antibody testing followed by specialist referral.
  • A lifelong gluten-free diet is the primary treatment for CeD.
  • Dietitian guidance is essential for effective dietary management.

Conclusions:

  • Increased awareness of celiac disease symptoms is vital for reducing diagnostic delays.
  • Knowledge of diagnostic procedures facilitates timely identification and management.
  • Early diagnosis and adherence to a gluten-free diet are key to managing CeD effectively.