Related Experiment Video
Updated: Mar 11, 2026

04:40
The Cultivation, Growth, and Viability of Lactic Acid Bacteria: A Quality Control Perspective
Published on: June 16, 2022
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In Vitro Characterization of Lactiplantibacillus Plantarum Strains: Probiotic Potential, Riboflavin Production, and
Rania Rahmani1, Amel Ait Meddour2,3, Mohammed Benhoula4
1Université de Bejaia, Faculté des Sciences de la Nature et de la Vie, Laboratoire de Microbiologie Appliquée, Bejaia, 06000, Algeria. rania.rahmani@univ-bejaia.dz.
Current Microbiology
|March 9, 2026
Summary
No abstract available in PubMed .
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