The quasi-liquid layer thickness controls clathrate hydrates' growth rate

Xinrui Cai1, Matteo Salvalaglio1, Alberto Striolo1,2,3

  • 1Department of Chemical Engineering, Thomas Young Centre, University College London, London WC1E 7JE, United Kingdom.

Summary

Chemical additives like sodium dodecyl sulfate (SDS) and L-tryptophan (TRP) accelerate clathrate hydrate growth. These compounds modify the quasi-liquid layer (QLL) at the hydrate-water interface, enhancing CO2 adsorption and promoting hydrate formation for various applications.

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