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High-throughput, Microscale Protocol for the Analysis of Processing Parameters and Nutritional Qualities in Maize Zea mays L.
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Maize Cultivation and Improvement.

Glauco Vieira Miranda1

  • 1Department of Agronomy, Federal University of Technology Paraná, Santa Helena 85892-114, Brazil.

Plants (Basel, Switzerland)
|March 14, 2026
PubMed
Summary
This summary is machine-generated.

This Special Issue on Maize Cultivation and Improvement presents eight studies on contemporary maize research. These findings offer insights into advancing maize breeding and agricultural practices for better crop yields.

Area of Science:

  • Agricultural Science
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  • Agronomy

Background:

  • Maize is a vital global crop, facing challenges in yield and sustainability.

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  • Continuous research is essential for improving maize cultivation and addressing food security.
  • Advancements in genetics and agronomy are key to maize improvement.