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Genome-Based Identification and Characterization of two Bacteriocins Produced by Lactiplantibacillus Plantarum BL25

Cancan Qi1, Chenchen Wang1, Yuanxuan Jiang1

  • 1College of Food Science and Technology, Shanghai Ocean University, Shanghai, 201306, China.

Probiotics and Antimicrobial Proteins
|March 23, 2026
PubMed
Abstract

No abstract available in PubMed .

Keywords:
Antibacterial mechanismBacteriocinBeef samplesFunctional characterizationPurification

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