Aflatoxicosis in the laying Japanese quail (Coturnix coturnix japonica)

Formation of Hydrogen Peroxide by Meat Starter Cultures.

Journal of food protection·2019

Fermented Mechanically Deboned Poultry Meat and Survival of Staphylococcus aureus.

Journal of food protection·2019

Lactic Acid Bacteria as an Antispoilage and Safety Factor in Cooked, Mechanically Deboned Poultry Meat.

Journal of food protection·2019

A novel approach to improve undergraduate surgical teaching.

The Ulster medical journal·2015

Activation of phospholipase D in porcine tracheal smooth muscle: role of phosphatidylinositol 3-kinase and RhoA activation.

European journal of pharmacology·2002

Effects of single or repeated dermal exposure to methyl parathion on behavior and blood cholinesterase activity in rats.

Journal of biomedical science·2001

Characterization of avian LEAP2 transcripts with alternative polyadenylation and their 3'UTR stability.

Poultry science·2026

Evaluation of soybean meal bioactive peptides and Spirulina powder as antibiotic alternatives on growth performance, physiological responses, and intestinal gene expression in broilers.

Poultry science·2026

Isolation and pathogenicity characterization of a tembusu virus from 817 broilers with decreased egg production.

Poultry science·2026

Effect of group size on pecking-injury prevalence and severity in male fattening turkeys (Meleagris gallopavo f. dom.).

Poultry science·2026

A multi-species synbiotic improves growth performance in broiler chickens under conventional and enteric-challenge conditions: a meta-analysis.

Poultry science·2026

Dietary Rosa roxburghii Tratt polysaccharides improve intestinal health and alleviate deoxynivalenol-induced oxidative stress and immune imbalance in broilers.

Poultry science·2026

Clostridium butyricum Alleviates Meat Quality Deterioration in Eimeria-Infected Lambs Alongside Recovery of Thiamine Diphosphate-Dependent Glucose Metabolism.

Journal of agricultural and food chemistry·2026

Correction: Effects of magnesium potassium sulfate on Tibetan sheep quality and its volatile and non-volatile metabolic substances.

Frontiers in nutrition·2026

Chondroprotective Effect of PCSO-524 (Green-Lipped Mussel Extraction) Application Evaluated by Ultrasonography in Pomeranian and Chihuahua With Medial Patellar Luxation Grade II.

Veterinary medicine and science·2026

Seroprevalence of Major Viral Pathogens Associated with Bovine Respiratory Disease in Cattle in Türkiye and Scenario-Based Estimates of Economic Loss.

Veterinary sciences·2026

Dietary Pieris japonica Leaf Powder Enhances Hepatic Antioxidant Capacity, Modulates Cecal Microbiota, and Improves Eggshell Thickness in Laying Hens.

Veterinary sciences·2026

The Impact of Respiratory Infection of H9N2 Avian Influenza Virus on Intestinal Microbiota in Chickens via Gut-Lung Axis.

Microorganisms·2026

Related Experiment Videos

Aflatoxicosis in the laying Japanese quail (Coturnix coturnix japonica)

Related Concept Videos

Formation of Hydrogen Peroxide by Meat Starter Cultures.

Fermented Mechanically Deboned Poultry Meat and Survival of Staphylococcus aureus.

Lactic Acid Bacteria as an Antispoilage and Safety Factor in Cooked, Mechanically Deboned Poultry Meat.

A novel approach to improve undergraduate surgical teaching.

Activation of phospholipase D in porcine tracheal smooth muscle: role of phosphatidylinositol 3-kinase and RhoA activation.

Effects of single or repeated dermal exposure to methyl parathion on behavior and blood cholinesterase activity in rats.

Characterization of avian LEAP2 transcripts with alternative polyadenylation and their 3'UTR stability.

Evaluation of soybean meal bioactive peptides and Spirulina powder as antibiotic alternatives on growth performance, physiological responses, and intestinal gene expression in broilers.

Isolation and pathogenicity characterization of a tembusu virus from 817 broilers with decreased egg production.

Effect of group size on pecking-injury prevalence and severity in male fattening turkeys (Meleagris gallopavo f. dom.).

A multi-species synbiotic improves growth performance in broiler chickens under conventional and enteric-challenge conditions: a meta-analysis.

Dietary Rosa roxburghii Tratt polysaccharides improve intestinal health and alleviate deoxynivalenol-induced oxidative stress and immune imbalance in broilers.

Clostridium butyricum Alleviates Meat Quality Deterioration in Eimeria-Infected Lambs Alongside Recovery of Thiamine Diphosphate-Dependent Glucose Metabolism.

Correction: Effects of magnesium potassium sulfate on Tibetan sheep quality and its volatile and non-volatile metabolic substances.

Chondroprotective Effect of PCSO-524 (Green-Lipped Mussel Extraction) Application Evaluated by Ultrasonography in Pomeranian and Chihuahua With Medial Patellar Luxation Grade II.

Seroprevalence of Major Viral Pathogens Associated with Bovine Respiratory Disease in Cattle in Türkiye and Scenario-Based Estimates of Economic Loss.

Dietary Pieris japonica Leaf Powder Enhances Hepatic Antioxidant Capacity, Modulates Cecal Microbiota, and Improves Eggshell Thickness in Laying Hens.

The Impact of Respiratory Infection of H9N2 Avian Influenza Virus on Intestinal Microbiota in Chickens via Gut-Lung Axis.

Related Experiment Videos

Aflatoxicosis in the laying Japanese quail (Coturnix coturnix japonica)

Related Concept Videos

Related Articles