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Published on: August 7, 2017
Dietary selenium intake and asthma in US children and adolescents
Lingyu Li1, Shuai Wang1, Hongyan Wei1
1People's Hospital of Cangzhou, Cangzhou, China.
Objective:
Evidence concerning total dietary selenium intake in the US pediatric population remains sparse and inconsistent. This study employs a nationally representative dataset to investigate the association between selenium intake and asthma prevalence, addressing this critical knowledge gap.
Method:
The National Health and Nutrition Examination Survey (NHANES) (2011-2020) furnished data on asthmatic individuals aged < 20 years with quantified dietary selenium intake. Utilizing rigorous statistical methodologies - multivariable logistic regression, restricted cubic spline (RCS) modeling, and subgroup analyses - the authors evaluated the selenium-asthma association.
Results:
In this study encompassing 7780 pediatric participants, multivariable logistic regression with comprehensive covariate adjustment revealed progressively higher asthma risk with increasing selenium exposure. Compared to the lowest intake tertile (Q1: ≤ 73.3 mg/day), adjusted ORs were 1.15 (95% CI: 0.98-1.35; p = 0.082) for Q2 (73.4-112.6 mg/day) and 1.24 (95% CI: 1.00-1.54; p = 0.048) for Q3 (≥ 112.7 mg/day). Subsequent restricted cubic spline modeling quantitatively established a significant dose-response relationship (p = 0.042) between dietary selenium levels and asthma risk.
Conclusion:
Dietary selenium intake demonstrated a significant dose-dependent association with asthma prevalence among US pediatric populations.
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