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Updated: May 5, 2026

Laboratory Techniques Used to Maintain and Differentiate Biotypes of Vibrio cholerae Clinical and Environmental Isolates
Published on: May 30, 2017
Phenotypic and molecular characterization of Vibrio cholerae from aquatic products
Yao Shen1, Jiangang Ma2, Huafeng Jian2
1Xianghu Laboratory, Hangzhou, Zhejiang 311200, China; College of Food Science and Engineering, Ningbo University, Ningbo, Zhejiang 315832, China; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products & Institute of Agro-product Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou, Zhejiang 311231, China.
Abstract:
Vibrio cholerae, a waterborne pathogen, causes global cholera pandemics. Data on its prevalence and antimicrobial resistance in Chinese aquatic products are limited, highlighting an urgent need for systematic surveillance. We isolated fifteen V. cholerae (25.86%, 15/58) strains isolated from Macrobrachium rosenbergii (giant freshwater prawn) collected in Zhejiang Province, China, between 2024 and 2025. The antimicrobial resistance phenotype and genotype of V. cholerae strains were characterized. Ampicillin (100%), colistin (100%), trimethoprim-sulfamethoxazole (93.33%), ceftiofur (93.33%), ceftazidime (93.33%), enrofloxacin (93.33%), and sulfisoxazole (80%) demonstrated a high resistance rate. These strains exhibited an extensively drug-resistant phenotype and were further characterized by a 100% rate of multidrug resistance. All strains harbored a range antimicrobial resistance genes including blaVMB-1, blaCARB-4 and drfA1. The blaVMB-1 gene plays a critical role in mediating resistance to cephalosporin antibiotics. It located on a conjugative IncC plasmid, highlighting its potential for horizontal gene transfer. All V. cholerae isolates were identified as non-O1/non-O139 serogroups and harbored various virulence genes (hcp, hly, and rtx). In conclusion, this study demonstrates that V. cholerae causes mortality in Macrobrachium rosenbergii. The pathogen harbors diverse antimicrobial resistance genes and serves as a critical reservoir, posing a potential transmission risk to humans via the consumption of aquatic products. To mitigate potential public health risks, we recommend strengthening ongoing active surveillance and promptly formulating precise control strategies.
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