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Nutritional, flavor and functional properties of golden pompano

Shucheng Liu1

  • 1College of Food Science and Technology, Guangdong Ocean University, Guangdong Provincial Key Laboratory of Aquatic Product Processing and Safety, Guangdong Province Engineering Laboratory for Marine Biological Products, Guangdong Provincial Engineering Technology Research Center of Seafood, Guangdong Provincial Engineering Technology Research Center of Prefabricated Seafood Processing and Quality Control, Zhanjiang, P.R. China.

Advances in Food and Nutrition Research
|May 10, 2026
PubMed

Keywords:
Flavor profilesFunctional propertiesGolden pompanoNutritional composition

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