Highly selective and sensitive colorimetric detection of nicosulfuron based on Cu-MOF nanozyme

Yannan Ma1, Runzhong Yu2, Boxiang Yao1

  • 1College of Food Science, Heilongjiang Bayi Agricultural University, 5 Xinfeng Road, Daqing 163319,PR China; Key Laboratory of Agro-products Processing and Quality Safety of Heilongjiang Province, Daqing 163319, PR China.

Food Chemistry
|May 15, 2026
PubMed

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