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Deep Neural Networks for Image-Based Dietary Assessment
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Published on: March 13, 2021

Food Origin Authenticity Using Deep Learning and Citizen Science: Bananas Case Study.

Nikolaos Fragkos1, Yamine Bouzembrak1, Sara Wilhelmina Erasmus2

  • 1Information Technology, Wageningen University, Wageningen University and Research, 6700 HB Wageningen, The Netherlands.

Foods (Basel, Switzerland)
|May 27, 2026
PubMed
Summary
This summary is machine-generated.

This study uses Artificial Intelligence (AI) and citizen science images to detect the country of origin for Cavendish bananas, offering a new method for food fraud detection.

Keywords:
RGB imageartificial intelligenceconvolutional neural networkcrowdsourced datafood fraud

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Area of Science:

  • Agricultural Science
  • Computer Science
  • Food Science

Background:

  • Food fraud is a significant global issue, impacting consumer trust and economic integrity.
  • Accurate origin verification of agricultural products like bananas is challenging but crucial for supply chain transparency.
  • Existing methods for origin detection may not be sufficient for proactive fraud prevention at the cultivation stage.

Purpose of the Study:

  • To develop and evaluate an Artificial Intelligence (AI)-based proof-of-concept for detecting the country of origin of Cavendish bananas (Musa spp.).
  • To explore the utility of citizen science-generated imagery in conjunction with deep learning for agricultural product authentication.
  • To establish a foundational AI pipeline for proactive food fraud detection at the cultivation level.

Main Methods:

  • Utilized a dataset of 6000 citizen science images of Cavendish bananas sourced from iNaturalist.
  • Employed Convolutional Neural Networks (CNNs), specifically leveraging transfer learning with pre-trained models like MobileNetV1.
  • Implemented data augmentation techniques to address class imbalance and enhance model robustness.

Main Results:

  • The CNN model, particularly MobileNetV1, showed promising performance in distinguishing banana origins across six countries.
  • Achieved an average accuracy of 0.86 with Monte Carlo Cross Validation and 0.77 with 5-Fold Cross Validation.
  • The final selected model demonstrated a validation accuracy of 0.79, indicating significant potential for origin detection.

Conclusions:

  • This study presents a foundational proof-of-concept for AI-driven origin detection in agricultural products at the cultivation stage.
  • The findings suggest a promising new avenue for proactive food fraud detection using accessible imagery and advanced computational models.
  • The developed AI pipeline offers a scalable framework that can be further expanded and independently validated for real-world applications.