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Updated: Jun 27, 2026

A Quantitative Assessment of The Yeast Lipidome using Electrospray Ionization Mass Spectrometry
08:43

A Quantitative Assessment of The Yeast Lipidome using Electrospray Ionization Mass Spectrometry

Published on: August 21, 2009

Lipidomic Insight Across 48 Saccharomyces cerevisiae Wine Yeast Strains Revealed Novel N-Acyl

Md Abdul Malek1, Jayashankar Jayaprakash1, Kevin S Huynh1

  • 1Graduate School of Global Food Resources, Hokkaido University, Kita-9, Nishi-9, Kita-Ku, Sapporo 060-0809, Japan.

Microorganisms
|June 26, 2026
PubMed

Keywords:
LNAPEsSaccharomyces cerevisiaeliquid chromatographymass spectrometryyeast

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