Diagnostic Utility of Eosinophil and Platelet in Newborns With Food Protein-Induced Allergic Proctocolitis: A

Fengwei Chu1, Qing Ye1

  • 1Department of Pediatrics, The Affiliated Yangming Hospital of Ningbo University, 315400 Ningbo, Zhejiang, China.

Insights

Elevated eosinophil and platelet counts in newborns can help diagnose Food Protein-Induced Allergic Proctocolitis (FPIAP). Combined detection of these blood parameters offers a valuable diagnostic reference for this common allergic condition.

Area of Science:

  • Pediatric Allergy and Immunology
  • Neonatal Hematology
  • Gastroenterology

Background:

  • Food Protein-Induced Allergic Proctocolitis (FPIAP) is a prevalent allergic condition in infants.
  • The current gold-standard diagnostic method, the avoidance-provocation test, has clinical limitations.
  • Peripheral blood cell detection is an emerging, simpler diagnostic approach.

Purpose of the Study:

  • To investigate eosinophil and platelet level changes in newborns with FPIAP.
  • To assess the diagnostic value of these blood parameters in differentiating FPIAP in newborns.

Main Methods:

  • Retrospective study of 41 newborns with FPIAP and 80 healthy controls.
  • Analysis of peripheral blood parameters including eosinophils and platelets using an automatic blood cell analyzer.
  • Logistic regression and ROC curve analysis to identify risk factors and diagnostic value.

Main Results:

  • Eosinophil and platelet levels were significantly higher in newborns with FPIAP compared to controls (p < 0.05).
  • Elevated eosinophils and platelets were identified as risk factors for FPIAP.
  • Combined detection of eosinophils and platelets achieved an AUC of 0.862 for FPIAP diagnosis.

Conclusions:

  • Newborns diagnosed with FPIAP exhibit increased peripheral blood eosinophil and platelet counts.
  • The combined assessment of eosinophil and platelet levels serves as a valuable diagnostic reference for FPIAP in neonates.
Abstract

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