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Best Evidence Summary on Nutritional Risk Screening and Nutritional Assessment in Adult Critically Ill Patients
Dan Luo1, Taoxue Wen2, Qionghui Wu2
1Department of Neurosurgery, Shenzhen Hospital, Southern Medical University, Shenzhen, China.
Journal of Clinical Nursing
|July 9, 2026
Summary
This evidence summary provides 18 best practice recommendations for nutritional risk screening and assessment in critically ill adults. Implementing these guidelines enhances patient care and optimizes nutritional management for better clinical outcomes.
Area of Science:
- Critical Care Medicine
- Nutritional Science
- Evidence-Based Practice
Background:
- Nutritional risk screening and assessment are vital for critically ill adult patients.
- Standardized evidence-based practices are needed to optimize nutritional care in this population.
Purpose of the Study:
- To retrieve, evaluate, and synthesize evidence on nutritional risk screening and assessment in adult critically ill patients.
- To provide an evidence-based reference for clinical healthcare professionals.
Main Methods:
- An evidence summary was conducted following Fudan University Center for Evidence-based Nursing standards.
- A comprehensive literature search utilized the '6S' model across multiple databases and professional society websites up to December 2024.
Main Results:
- Eleven literature sources were included: 8 guidelines, 2 expert consensuses, and 1 evidence summary.
- Eighteen best practice recommendations were synthesized across key domains: team formation, screening/assessment targets, timing, instruments, and frequency.
Conclusions:
- This study offers current best evidence for standardizing nutritional risk screening and assessment in critically ill adults.
- Clinical application requires selecting and individualizing evidence, with continuous updates to nursing practice.
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