New insights into the resistome-mobilome-biofilm relationship in Vibrio parahaemolyticus

Antoine Régnier1, Virginie Chesnais2, Cecile Dumaire1

  • 1ANSES, Boulogne-sur-Mer Laboratory for Food Safety, SANAQUA Unit, Boulogne-Sur-Mer, F-62200, France.

Food Microbiology
|July 9, 2026
PubMed

Insights

Vibrio parahaemolyticus, a foodborne pathogen, exhibits enhanced persistence due to biofilms. Genomic analysis revealed associations between antibiotic resistance genes, mobile genetic elements, and biofilm characteristics, offering insights into its survival mechanisms.

Area of Science:

  • Microbiology
  • Genomics
  • Food Safety

Background:

  • Vibrio parahaemolyticus is a significant foodborne pathogen often found in seafood.
  • Its ability to form biofilms enhances persistence and resistance to disinfection.
  • Understanding the genomic basis of biofilm formation and antibiotic resistance is crucial for controlling its spread.

Purpose of the Study:

  • To investigate the relationship between the virulome, resistome, and mobilome of V. parahaemolyticus.
  • To understand the genomic determinants of biofilm formation and persistence in this pathogen.
  • To explore associations between antimicrobial resistance genes (ARGs), mobile genetic elements (MGEs), and biofilm characteristics.

Main Methods:

  • Analysis of 845 V. parahaemolyticus isolates from imported seafood.
  • Phenotypic screening for antibiotic resistance.
  • Confocal laser scanning microscopy (CLSM) for biofilm analysis.
  • Whole-genome sequencing (WGS) of 39 representative strains.

Main Results:

  • 20.6% of isolates showed acquired resistance to common antibiotic classes.
  • WGS identified 49 distinct ARGs and 44 virulence genes, often associated with MGEs.
  • Specific resistome-mobilome associations (e.g., dfrA23, blaCTX-M-15-IS6, floR-IS91) correlated with biofilm structure variations (height, roughness, coverage, volume).
  • The presence of tet(A) was linked to reduced biofilm roughness.
  • Quinolone resistance showed a significant association with increased biofilm height.

Conclusions:

  • Genomic factors, including ARGs and MGEs, play a significant role in V. parahaemolyticus persistence.
  • Specific resistome-mobilome associations are linked to distinct biofilm phenotypes.
  • These findings provide novel insights into the genomic underpinnings of biofilm-associated survival in this important foodborne pathogen.

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