Related Experiment Video
Updated: Aug 6, 2026

Transforming, Genome Editing and Phenotyping the Nitrogen-fixing Tropical Cannabaceae Tree Parasponia andersonii
Published on: August 18, 2019
Genomics of tropical forage grasses in Brazil: resources, progress, and future directions
Francelly Geralda Campos1, Bianca Baccili Zanotto Vigna2,3, Marco Pessoa-Filho3,4
1Embrapa Dairy Cattle, Juiz de Fora, MG, Brazil.
Abstract:
Brazil is the global leader in the production and export of tropical forage seeds. The livestock sector primarily relies on tropical grasses, including species of Urochloa and Megathyrsus maximus, as well as other genera such as Paspalum, Cenchrus, and Setaria. The sustainability and competitiveness of this sector are increasingly threatened by climate change and biotic stresses. While conventional breeding has made progress, enhancing genetic gains requires advanced molecular tools due to the biological complexity of these grasses. Given the growing importance of forage genomics, this paper provides an up-to-date overview of genomic resources available for the main tropical forage species. We synthesized the state-of-the-art applications of genomics, transcriptomics, and functional genetics in forage research, consolidating findings from Brazilian and international institutions. In recent years, significant advances have been made, including the assembly of reference genomes, the development of comprehensive transcriptomic datasets, and the construction of high-density linkage maps. Despite the recent increase in genomic data, we identified significant bottlenecks, including the need for reference pangenomes, standardized phenotyping platforms, and robust functional validation pipelines for novel genes. This review serves as a critical roadmap, emphasizing that collaboration is vital to translate genomic data into resilient, nutritious, and climate-adapted tropical forage cultivars, securing the future of sustainable livestock production.
Related Concept Videos
Plant Breeding and Biotechnology
Light Acquisition
Introduction to Plant Diversity
Overview of Metabolism
Plant Metabolism
Sunlight, the primary source of energy in plants, is first absorbed by the chlorophyll pigments present in their leaves. Plants then use this energy to carry out photosynthesis, where water is oxidized into oxygen and carbon dioxide...
Transgenic Plants
The first-ever transgenic plant was a tobacco plant developed in 1983 that showed resistance against the tobacco mosaic virus. Since then, many transgenic plants have been developed and commercialized for improving the agricultural, ornamental, and horticultural value of a crop plant. Transgenic...
Key Elements for Plant Nutrition
