From organic waste compost to stable foams: pH-shifting and calcium ion synergy modulating protein interfacial
Qian Sheng1, Jinhong Fan2, Bin Dong3
1State Key Laboratory of Pollution Control and Resource Reuse, College of Environmental Science and Engineering, Tongji University, Shanghai 200092, China.
Abstract:
Protein-based foaming agents exhibit potential for exceptional foaming capacity with broad industrial applicability, yet their high production costs drive the need for cost-effective and sustainable alternatives. This study unveils a novel synergistic strategy combining pH-shifting and calcium ion addition to transform organic waste compost protein (CP) into a high-performance foaming agent. Our approach utilizes pH-driven conformational adjustments to expose latent binding sites for calcium, enabling targeted interfacial reinforcement. The foaming capacity (FC) of the resulting CP was exceptional (>480 %). While untreated CP exhibited limited foam stability (FS, 58.86 %), 0.1 mol/L Ca2+ alone boosted FS to 81.31 %, and pH-shifting alone achieved 70.21 %. The dual treatment synergized these effects, reaching 85.02 % FS while fully retaining FC. Advanced characterization revealed two mechanisms: (1) calcium-specific interfacial pattern, evidenced by SEM-EDS showing calcium enrichment at bubble surfaces (21.67 % vs. 5.39 % in controls), and (2) protein restructuring, where Ca2+ coordinated with carboxyl/amino groups to compact CP's secondary structure with an increase of α-helix content from 5.46 % to 6.96 % and (α-helix/(β-sheet+random coil) ratio increased by 32 %. Crucially, pH-shifting further amplified protein adsorption at air-water interfaces by 113 % (from 12.2 % to 26.06 %), creating viscoelastic films resistant to coalescence. The synergy between molecular-level structural changes and interfacial calcium-protein complexes accounts for the markedly enhanced FS. This study provides a theoretical foundation and a technical pathway for producing cost-effective, eco-friendly foaming agents derived from organic waste compost protein, thereby facilitating its high-value valorization.
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