Fungal Communities Within Pitaya Fruit Peel Shift During Ripening and Early Canker Onset

Ziting Yao1,2,3, Yanling Zhao1,4,5, Lianke Zhu1,4,5

  • 1Plant Protection Research Institute, Guangxi Academy of Agricultural Sciences, Nanning 530007, China.

Microorganisms
|July 28, 2026
PubMed
Summary

Fruit ripening significantly alters pitaya (dragon fruit) fungal communities, impacting disease resistance. Understanding these shifts is key for managing canker disease in tropical fruits.

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