Changes in microbial prevalence in mice within Japanese academic animal facilities between 2011 and 2024

Hanako Morita1, Mai Tanaka1, Yurina Tomiyama1

  • 1ICLAS Monitoring Center, Central Institute for Experimental Medicine and Life Science.

Experimental Animals
|July 30, 2026
PubMed

Insights

Microbiological quality in Japanese lab mice has significantly improved over 14 years, with reduced pathogen rates for common infections like Staphylococcus aureus. Continuous vigilance is needed to maintain these high standards in biomedical research.

Area of Science:

  • Laboratory animal science
  • Microbiology
  • Biomedical research quality control

Background:

  • The microbiological status of laboratory animals is crucial for research reproducibility.
  • Modern research facilities implement bio-exclusion strategies to maintain animal health.
  • Longitudinal data is essential to track trends in animal pathogen prevalence.

Purpose of the Study:

  • To analyze trends in microbiological contamination of laboratory animals in Japanese research facilities.
  • To assess the impact of bio-exclusion strategies on pathogen prevalence over a 14-year period.
  • To identify pathogens that persist despite improved quality control.

Main Methods:

  • Longitudinal analysis of contamination data for 16 major pathogens from 2011 to 2024.
  • Calculation of testing request-level positivity rates for each pathogen.
  • Statistical evaluation of trends in pathogen prevalence over the study period.

Main Results:

  • Significant decline in positivity rates for most analyzed pathogens, including Helicobacter hepaticus, Staphylococcus aureus, Mouse hepatitis virus (MHV), and Murine norovirus (MNV).
  • Staphylococcus aureus positivity decreased from 21.45% to 13.65%, and Entamoeba from 9.75% to 5.76% between 2011 and 2024.
  • Spironucleus muris showed a slight increase in prevalence from 0.05% to 0.09%.

Conclusions:

  • Overall microbiological quality of mice in Japanese academic institutions has improved significantly.
  • Modern bio-exclusion strategies have been effective in reducing pathogen contamination.
  • Certain microorganisms remain challenging to eradicate, necessitating ongoing quality control refinement.

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