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Associations Between Domestic Water Hardness, Genetic Risk and Severe MASLD: A Large-Scale Cohort Study
Xiaoyu Zhao1, Zihao Gui2, Houde He3
1Health Management Center, The Eighth Affiliated Hospital, Southern Medical University (The First People's Hospital of Shunde, Foshan), Foshan, China.
Summary
Domestic water hardness shows a U-shaped link with severe metabolic dysfunction-associated steatotic liver disease (MASLD). Optimal water hardness (100-200 mg/L) may reduce MASLD risk, irrespective of genetic susceptibility.
Area of Science:
- Environmental Health
- Hepatology
- Epidemiology
Background:
- Metabolic dysfunction-associated steatotic liver disease (MASLD) is a growing global health concern.
- Environmental factors, such as domestic water composition, may influence MASLD risk.
- The role of water hardness in MASLD pathogenesis, considering genetic predispositions, remains unclear.
Purpose of the Study:
- To investigate the association between domestic water hardness and the risk of developing severe MASLD.
- To evaluate whether genetic susceptibility modifies the relationship between water hardness and severe MASLD.
- To identify potential environmental targets for MASLD prevention strategies.
Main Methods:
- Utilized UK Biobank prospective cohort data (over 500,000 participants).
- Assessed domestic water hardness via calcium carbonate (CaCO3) concentration.
- Defined severe MASLD using ICD-10 codes and death registry data; constructed a polygenic risk score (PRS) for MASLD.
Main Results:
- A U-shaped, non-linear relationship was observed between water hardness and severe MASLD incidence (p < 0.001).
- Water hardness between 100-200 mg/L was associated with a 22% lower risk of severe MASLD compared to <100 mg/L.
- Water hardness >200 mg/L was linked to an 11% increased risk; this association was consistent across genetic risk strata (p-interaction > 0.05).
Conclusions:
- Domestic water hardness exhibits a significant U-shaped association with severe MASLD risk.
- An intermediate range of water hardness (100-200 mg/L) appears protective against severe MASLD.
- This protective effect is independent of an individual's genetic susceptibility to MASLD, suggesting water hardness as a modifiable factor.