The 'Slow Burn' Phenotype: How Relative Caloric Intake Reveals Hidden Cardiovascular Risk Beyond BMI
Yongin Cho1, Jong Hyun Jhee2, Jong Ho Jhee3
1Department of Endocrinology and Metabolism, Inha University School of Medicine, Incheon, Republic of Korea.
Objective:
Body mass index (BMI) inadequately captures heterogeneity in cardiovascular (CV) risk. We hypothesised that a 'Slow Burn' phenotype, defined as lower-than-expected energy intake relative to BMI, age, and sex, identifies individuals at elevated CV risk across the BMI spectrum.
Methods:
We analysed 160 905 White/European participants from the UK Biobank. Relative caloric intake status was derived using residuals from a linear model predicting energy intake from BMI, age, and sex and categorised as low (LI; the 'Slow Burn' phenotype, < 30th percentile), normal (NI, 30th-70th), or high (HI, > 70th). Nine phenotypes were defined by combining intake groups with BMI categories: normal weight (NW), overweight (OW), and obese (OB). The primary outcome was 3-point major adverse cardiovascular events (3P-MACE: myocardial infarction [MI], stroke, and CV mortality).
Results:
Compared with the NI group, the LI phenotype was associated with a higher risk of 3P-MACE (adjusted hazard ratio [aHR] 1.07, 95% CI 1.01-1.14) and MI (aHR 1.15, 95% CI 1.06-1.25), while the HI group showed no increased risk. In BMI-stratified analyses, the NW-LI (Normal-Weight Slow Burn) phenotype demonstrated an increased 3P-MACE risk (aHR 1.17; 95% CI 1.04-1.33) versus the NW-NI reference. Mediation analysis revealed that low muscle strength accounted for 5.2% (95% CI 1.6%-17.7%) of the excess risk in the normal-weight stratum, whereas MASLD showed no evidence of mediation. Longitudinally, NW-LI participants were more prone to future weight gain than their NI counterparts.
Conclusion:
Relative caloric intake identifies a high-risk 'Slow Burn' phenotype, characterised by increased cardiovascular risk despite lower-than-expected caloric intake. These findings highlight the limitations of BMI-based risk assessment and support risk-stratification strategies that incorporate energy balance and functional status.
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